Monday, Dec 1
Lunch
BAKED WHOLE GRAIN MOZZARELLA CHEESE STICKS WITH MARINARA DIPPING SAUCE GREEN BEANS HALAL: BEEF PATTIES
Tuesday, Dec 2
Lunch
BRUNCH FOR LUNCH CINNAMON GLAZED FRENCH TOAST STICKS SAUSAGE PATTY KERNEL CORN HALAL: FALAFEL NUGGETS
Wednesday, Dec 3
Lunch
HAMBURGER OR CHEESEBURGER ON WW BUN CRINKLE CUT FRIES VEGETARIAN BEANS HALAL : MEATBALLS
Thursday, Dec 4
Lunch
POPCORN CHICKEN IN ORANGE SAUCE SEASONED RICE BROCCOLI FLORETS HALAL: PUPUSAS
Friday, Dec 5
Lunch
BIG DADDY PIZZA TATER TOTS CARROTS HALAL - CHICKEN NUGGETS OR TENDERS
Food and Nutrition Information
A COMPLETE MEAL INCLUDES: WHOLE GRAIN BREAD/GRAIN, MEAT OR MEAT ALTERNATIVE, CHOICE OF VEGETABLE, CHOICE OF FRUIT, CHOICE OF MILK. A MINIMUM OF 3 OUT OF THE 5 COMPONENTS MUST BE CHOSEN, ONE MUST BE A FRUIT OR VEGETABLE.
AVAILABLE DAILY: GARDEN SALAD LOW FAT DRESSING
* REGULAR OR SPICY CHICKEN PATTY SANDWICH
(HOT OR COLD)
* BOARS HEAD TURKEY OR HAM SANDWICH
* BAGEL
* TACO BAR AVAILABLE AT H. FRANK CAREY HS AND ELMONT MEMORIALHS
MEAL PATTERN REQUIREMENT
* 7TH & 8TH / 9TH - 12TH GRADE
FRUIT - 1/2 c / 1 c
VEGETABLE - 3/4 c / 1 c
GRAINS - 1oz / 2 oz